Malsouka – Tunisian Brik Pastry Sheets by TAYEB

The Foundation of Every Perfect Brik

In North African kitchens, malsouka is more than just pastry — it’s a tradition passed down through generations. TAYEB Malsouka Tunisian Brik Pastry Sheets are crafted to deliver that signature thin, delicate texture that makes authentic brik and stuffed pastries so irresistible. Whether you’re making a classic egg brik, a crispy tuna-filled pastry, or layered North African sweets, these sheets give you the perfect base every single time.

What Makes TAYEB Malsouka Special

• Authentic Tunisian brand trusted in North African households
• Thin, delicate sheets for perfectly crispy results every time
• Versatile — ideal for brik, börek, pastilla, and sweet pastries
• Pack of 10 sheets (170g / 6oz) — great everyday value
• Halal certified for peace of mind

How to Use TAYEB Malsouka Tunisian Brik Pastry Sheets

Place your filling in the center of the sheet, fold and seal the edges, then fry in hot oil until golden and crispy. For baked dishes like pastilla, layer sheets with butter for a flaky, golden finish.

Crispy on the outside. Unforgettable on the inside.